Noigra Hemp Protein Powder
Noigra Hemp Protein Powder is one of the best and complete sources of plant protein on earth, obtained by cold-pressing of hemp seeds. It is a high-quality well balanced vegan protein, high dietary fibre, healthy omega fats and minerals.
A complete plant protein, loaded with all 20 amino acids including the nine essential amino acids that the body does not produce and can only be derived from food. These are essential for MUSCLE DEVELOPMENT AND REPAIR, TISSUE GROWTH, ENERGY PRODUCTION, IMMUNE FUNCTION AND NUTRIENT ABSORPTION to name a few.
In addition to being a COMPLETE PROTEIN, it also
contains BRANCHED CHAIN AMINO ACIDS (BCAAS) which can stimulate muscle protein synthesis or MUSCLE GROWTH AND SPEED UP POST-WORKOUT RECOVERY by reducing muscle soreness.
It is an only source of EDESTIN PROTEIN, which has a similar makeup of human blood plasma’s globular protein thus it is HIGHLY DIGESTIBLE & EASILY ABSORBED in the body. Our body can use almost all of the amino acids contained in Hemp Protein for important bodily functions, such as repair and maintenance.
Due to its RICH FIBRE CONTENT , it NATURALLY CLEANSES THE COLON by reducing constipation and removing toxins from the body. High dietary fibre in Hemp protein powder can help IMPROVE BLOOD SUGAR LEVELS, BETTER DIGESTION, and MAINTAINS BOWEL HEALTH.
Noigra Hemp Protein Powder is a great way to increase your daily protein intake, ESPECIALLY FOR THOSE WHO ARE LACTOSE INTOLERANT or have difficulty digesting whey protein. Its well-balanced protein & fibre content will give you the required daily boost.
- Boosts Energy Levels
- Builds Lean Muscle
- Assists in Weight Loss
- Boosts Metabolism
- Cleanses Colon
- Aids Muscle Repair
- Rich in iron, zinc, potassium & magnesium
HOW TO USE
- Add to Milk, Lassi, Water or use as a flour substitute.
- Use in baked goods such as muffins, cookies & breads or add to protein bars.
- Blend in Juices, Smoothies, and Shakes etc.
Refrigeration not required,
Store in a cool, dark, dry place and
Consume within 8-12 weeks after opening.
20-30 grams per day or as directed by the physician.
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